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Wednesday, January 14, 2026

Over 1 Million Ontarians Visited Food Banks Last Year Amid Crisis

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Over 1 Million Ontarians Relied on Food Banks Amidst Soaring Need

A new report has delivered a sobering snapshot of life in Canada’s most populous province, revealing a crisis of affordability and hunger that is touching communities from urban centers to rural towns. According to the latest data from Feed Ontario, more than one million people—including a staggering number of children—turned to a food bank for support over the past year. This isn’t just a statistic; it’s a record-breaking figure that underscores a deepening emergency far beyond the temporary disruptions of the pandemic.

A Record-Breaking Year for Hunger in Ontario

The annual report from Feed Ontario, a network of over 1,200 hunger-relief organizations, paints a picture of a system under immense and growing strain. For the first time in the organization’s history, food bank visits soared past the one-million-person mark between April 2022 and April 2023. This represents a staggering 38% increase from the previous year and a shocking 60% increase compared to pre-pandemic levels.

Perhaps even more alarming is the rate of growth. The surge in demand is not slowing down; it is accelerating. This indicates that the drivers of food bank use are not fleeting but are entrenched structural issues within the economy and social safety net.

Who Is Turning to Food Banks?

The data dismantles outdated stereotypes about who faces food insecurity. The profile of food bank users is diverse, reflecting broad systemic pressures:

  • Working Adults: A significant portion of those seeking help are employed. Stagnant wages, especially in sectors like retail and hospitality, simply cannot keep pace with the skyrocketing costs of housing, utilities, and food.
  • Seniors on Fixed Incomes: Older adults living on pensions or government benefits are finding their budgets stretched to the breaking point by inflation, forcing impossible choices between medication, rent, and groceries.
  • People with Disabilities: Those receiving provincial disability support (ODSP) are in an especially precarious position, as rates have historically fallen far below the poverty line, leaving them chronically food insecure.
  • Students and Young Adults: The combination of high tuition, precarious part-time work, and exorbitant rental markets is pushing a younger demographic to seek assistance.
  • The Root Causes: More Than Just the Cost of Food

    While headlines often focus on grocery inflation, the Feed Ontario report identifies the primary driver of food bank use as unaffordable housing. When individuals and families are spending 70% or more of their income on rent or a mortgage, there is simply nothing left for nutritious food, transportation, or unexpected expenses.

    The Perfect Storm of Pressures

  • Skyrocketing Housing Costs: Ontario has some of the highest housing costs in the country. The lack of affordable rental units and the soaring cost of homeownership are directly pushing people into hunger.
  • Inadequate Social Assistance: Programs like Ontario Works (OW) and the Ontario Disability Support Program (ODSP) have not kept pace with the real cost of living. The recent modest increases, while welcome, still leave recipients well below the poverty line.
  • Precarious and Low-Wage Work: The rise of gig economy jobs and contract work without benefits or job security means many employed Ontarians have unpredictable incomes that cannot cover basic necessities.
  • The Aftermath of Pandemic Supports: The cessation of federal emergency benefits like CERB has left many who were already on the edge without a crucial lifeline, exposing the fragility of their financial situations.
  • The Human Impact: Stories Behind the Statistics

    Behind every data point is a person or a family making heartbreaking decisions. Food bank operators report seeing more first-time visitors—people who never imagined they would need such help. Parents are skipping meals to ensure their children can eat. Individuals are choosing between filling a prescription and filling their pantry.

    The reliance on food banks also has long-term consequences for health. Consistent access to nutritious food is fundamental to physical and mental well-being. Food insecurity is linked to higher rates of chronic diseases like diabetes and heart conditions, as well as increased anxiety and depression, creating a cycle that is difficult to break.

    What Needs to Change? A Call for Systemic Solutions

    Feed Ontario is clear that while food banks provide an essential emergency service, they are not a long-term solution to hunger. The report issues urgent policy recommendations aimed at the provincial and federal governments to address the root causes.

    Key Recommendations for a Hunger-Free Ontario

  • Invest in Deeply Affordable Housing: Accelerate the construction of non-market, affordable, and supportive housing. Implement stronger rent control measures and increase housing benefits to close the gap between income and shelter costs.
  • Raise Social Assistance Rates to a Livable Level: Immediately increase OW and ODSP rates to reflect the actual cost of living and index them to inflation so they do not fall behind again.
  • Support Workers with Living Wages and Better Protections: Encourage and incentivize living wages, strengthen employment standards for gig and precarious workers, and provide better access to affordable childcare to make work pay.
  • Strengthen the Social Safety Net: Explore the development of a guaranteed basic income pilot to provide a stable floor for all Ontarians, particularly in times of economic transition or personal crisis.
  • How You Can Help in Your Community

    While systemic change is essential, community support remains vital for keeping food banks operational. If you are moved to help, consider:

  • Donating Funds: Monetary donations are the most effective, as food banks can purchase fresh, nutritious food in bulk at discounted rates.
  • Organizing a Food Drive: Focus on most-needed items like proteins (canned fish, peanut butter), whole grains, and baby formula. Always check with your local food bank for their current needs list.
  • Volunteering Your Time: Food banks rely on volunteers for sorting, packing, and distribution. Your time is a invaluable gift.
  • Advocating for Change: Use your voice. Contact your local MPP and MP to express support for policies that address affordable housing, livable incomes, and poverty reduction.
  • Conclusion: A Crisis That Demands Action

    The fact that over one million people in a province as prosperous as Ontario needed a food bank last year is not just a warning sign—it is a failure of policy. It reveals that the economic recovery touted in headlines has not reached kitchen tables. Hunger is a symptom of deeper issues: poverty, unaffordability, and inequality.

    Addressing this crisis requires moving beyond emergency food relief and having the courage to implement the bold, long-term solutions that will ensure every Ontarian has the dignity and security of knowing where their next meal will come from. The health of our communities and our province depends on it.

    Adrian Sutton
    Adrian Sutton is a Canadian journalist with over 11 years of experience reporting on current events, politics, and public affairs. He earned his Political Economy and Media degree from the selective University of King’s College and conducted advanced research in governance and international relations at the University of Alberta. Adrian delivers timely, accurate, and insightful Breaking News coverage for readers across Canada.

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